The LAMOSE Journal
Guides, stories, and ideas from our Calgary workshop. Tips on custom drinkware, gift inspiration, and behind-the-scenes looks at how we craft your favourites.
V60 vs Chemex vs Kalita Wave: Which Pour Over Is Best?
V60 vs Chemex vs Kalita Wave Which Pour Over Brewer Is Best for You? The Quick Answer: All three make excellent coffee, but the V60 offers maximum control for experienced brewers, the Chemex excels at clean, bright cups for sharing,...
Coffee to Water Ratio Guide: The Golden Numbers for Every Method
Coffee to Water Ratio Guide: The Golden Numbers for Every Method | LAMOSE ☕ Coffee to Water Ratio Guide The Golden Numbers for Every Brewing Method Why Ratios Matter More Than Anything You can have the most expensive grinder, the...
Lance Hedrick's Pour Over Masterclass (V60 Technique)
Lance Hedrick's Pour Over Masterclass (V60 Technique) | LAMOSE Lance Hedrick's Pour Over Masterclass Master the V60 technique from a US Brewers Cup Champion and renowned coffee educator ↓ Jump to Recipe Who is Lance Hedrick? US Brewers Cup Champion...
The Perfect Iced Coffee: Expert Methods Compared
The Perfect Iced Coffee: Expert Methods Compared | LAMOSE The Perfect Iced Coffee: Expert Methods Compared Master three professional techniques for exceptional iced coffee at home ☕ Jump to Recipes There's more to great iced coffee than pouring hot coffee...
James Hoffmann's Ultimate V60 Pour Over Recipe
☕ Jump to Recipe James Hoffmann's Ultimate V60 Pour Over Recipe James Hoffmann's pour over recipe uses a 1:15 coffee-to-water ratio (30g coffee to 500g water) with a V60 dripper. Bloom with 60g water for 45 seconds, then pour in...
The Perfect Pour Over Coffee Guide
The Perfect Pour Over Coffee Guide Master the art of manual brewing and unlock exceptional clarity, complexity, and control in every cup Pour over coffee is the pinnacle of manual brewing precision. Unlike automatic drip machines, this method gives you...